When running a restaurant marketing campaign it’s important to know how well it performed. This post goes over marketing metrics and KPIs every restaurant should track.
According to U.S. Bureau of Labor, fast food cooks and cashier jobs are on the chopping block over the next decade, but restaurant chef and fast food counter workers are expected to grow. What gives?
Improve speed and accuracy, enhance quality and value, and save on energy and maintenance costs with modern smart technology for restaurant kitchens.
Discover stylish paint color palettes that refresh tired restaurant interiors and create welcoming dining spaces with lasting impact
Everyone loves chicken wings, right? Well, our Citizens of the Rail have posting about it and have been killing it with their social media game. Here are a some highlights from their social feeds about #WingWednesday. .
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In today's restaurant-inspired news: how to start a loyalty program, science tells us what age we can expect to tap out at and why you should have decent free Wi-Fi for your guests.
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In the restaurant industry, empty seats are the pits. Here are tips & tricks to building a strong customer loyalty program for your restaurant.
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There's little restaurant operators can do about bad restaurant reviews on Yelp. What they can control, however, is how they react to the poor previews and go about 'guest recovery.'
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In today's restaurant-inspired news: A creative solution to serving kids, read our checklist before you purchase a tablet for your restaurant, and one Maine restaurant is receiving backlash from taking a stand against assault rifles.
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In today's restaurant-inspired news: Don't be a bag of gray Doritos, Jack in the Box could win big after November's election, and some surprises in store for guests visiting big name chains.
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We really love dogs. If you live in one of the five cities we mention, you have a ton of options for bringing Fido along on for a leisurely patio brunch.
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In today's restaurant-inspired news: Chipotle is fighting hard to make a comeback, become acquainted with the tops apps your guests are actually using, and a tortilla chip that's hotter than hot.
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Thinking about buying a mobile payment solution for your restaurant? Don't drop a single dime until you've answered these three vital questions.
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Are bars & restaurants using email marketing efficiently? According to a recent poll -- not even close. Here are three ways you're failing to take advantage of your email list.
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