Restaurant operators looking to improve their business should look toward big data to help them make informed business decisions.
11 Big Data Strategies to Boost Your Restaurant’s Sales
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Stop restaurant plumbing nightmares — grease traps, hard water, clogs, foul restrooms — before they shut you down. Learn these quick, practical prevention tips.
Opening a food truck can be a great way for restauranteurs to test their concept out, but there are three crucial considerations for success.
Restaurant menus are typically mundane affairs, but what if you could delight and amaze guests Realty Menu brings your restaurant’s menu to life with AR technology that doesn’t need an app.
Expert tips for opening a second restaurant, from planning and staffing to maintaining quality across locations.
Restaurant operators looking to improve their business should look toward big data to help them make informed business decisions.
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Whether it’s boosting slow periods, increasing your restaurant’s social media presence or understanding your customers better, loyalty programs have more benefits than you think.
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In today’s restaurant news: how to make your restaurant more than a place to eat, what data says about your restaurant’s marketing strategy, bad chemicals in your restaurant’s food, and more.
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In today’s restaurant news: Gritty beer, how restaurants can leverage CRM for better sales, how you can improve your lunch menu with brunch, and more!
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In today’s restaurant news: artificial intelligence is already taking over other parts of the food & hospitality industry & restaurants are next, create urgency and scarcity with limited-time menus, climate change is gonna suck for beer lovers, and more!
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In today’s restaurant news: 5 ways data-driven marketing benefits your restaurant, see which countries drink the most, lack of truckers leading a push to shop local, and more!
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